Churros

INGREDIENTS: Wheat starch, vegetable oil (Contains one or more of the following: canola oil, cottonseed oil, palm oil, soybean oil), yellow corn flour, water, sodium caseinate, eggs, egg white, egg yolk, cinnamon, leavening (sodium acid pyrophosphate, baking soda), guar gum, propylene glycol mono and diesters of fatty acids, sugar, mono and diglycerides, soy lecithin, BHT (preservative), artificial flavor. ALLERGENS: Contains Wheat, milk, egg, and soy.

Baking Instructions: Preheat oven to 350 F. Remove the churros from the freezer, remove from packaging and place on baking pan. Cook the churros for 4 to 4-1/2 minutes or until the exterior is slightly crisp and the center is soft and moist. Remove from oven and roll the churro in the cinnamon and sugar mixture until the churro is covered. Do not use the entire packet unless heating entire bag of churros. *Due to variations in ovens, cooking time may vary.