INGREDIENTS: Unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, beef steak sliced [beef, water, dextrose, sodium phosphate, modified corn starch, salt, autolyzed yeast, hydrolyzed corn protein, coated with dextrose, sodium citrate, salt, caramel color, sodium diacetate, spices, flavoring†(garlic and onion powder), paprika, hydrolyzed corn protein, maltodextrin, grill flavor (from sunflower oil), modified cornstarch, corn syrup solids, natural smoke flavor, guar gum], provolone cheese (pasteurized milk, cheese cultures, salt and enzymes) mozzarella cheese (pasteurized part skim milk, cheese cultures, salt and enzymes), onions, green peppers, ricotta cheese (pasteurized milk, whey, vinegar, salt), romano cheese (pasteurized cow’s milk, cheese cultures, salt, enzymes) sugar, salt, olive oil, yeast, soybean oil, dough conditioner blend (wheat flour, malted barley flour, enzymes, ascorbic acid),parmesan cheese (pasteurized Part-skim milk, cheese cultures, salt, enzymes, and powdered cellulose [anti caking agent]), minced garlic, parsley, oregano, black pepper.
ALLERGENS: Contains Wheat and Milk.
Baking Instructions:ï CONVENTIONAL OVEN (recommended):Preheat oven to *375∞F-400∞F. Remove product from package and place on baking sheet pan. Place pan in middle rack of oven and heat for *10-14 minutes or until center is hot (160∞F). MICROWAVE:Open one end of package and place in microwave.Heat for 1 - 2 minutes. Let cool and serve.*oven temperatures and times may vary from oven to oven